Wednesday, August 6, 2008

Candy Bar Apple Salad

I made this yummy dessert today. We all liked it. Chloe and Owen had seconds. Owen said "It has chocolate in it, but the apples are the best part". Phoebe liked the cool whip/pudding part. She won't eat raw apples (she just chews and chews, and then spits them out). It's quick and easy, and so tasty!

1 1/2 cups cold milk
1 package (3.4 oz) instant vanilla pudding mix
1 carton (8 oz) frozen whipped topping, thawed
4 large apples, chopped (about 6 cups) not peeled (I used Red Delicious)
4 Snickers candy bars (2.07 oz each - full size bars), cut into 1/2 inch pieces

In large bowl, whisk milk and pudding mix for 2 min. Let stand for 2 min. or until soft-set. Fold in whipped topping. Fold in apples and candy bars. Refrigerate until serving. 12 servings of 3/4 cup each.

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